Meat knife 20 cm HQ Calibre

Meat knife 8" / 20 cm

• Material type: stainless steel X50CrMoV15
• Blade length: 20 cm
• Handle length: 13 cm
• Hardness: HRC 55+/-2
• Grinding angle: 20⁰
• Dishwasher safe: yes

Knives from the HQ Calibre line are knives with high quality blades and perfect handle design, guaranteeing a comfortable and safe cutting experience. The blade is hardened to a hardness of 55° Rockwell and is made of high quality chrome-molybdenum-vanadium steel, in order to achieve a long life of the blade edge. The cutting edge of the blade is sharpened at an angle of 20⁰. The blades are suitable for those looking for forged knives while appreciating balance and durability. The knives are ready for everyday use in the home and can also cope with use in gastronomy.

Handle - composite high-pressure fiberglass laminate under the "G10" marking. This material is characterized by high mechanical strength, rigidity, wear resistance, low moisture absorption and has excellent dimensional stability. It is one of the most widely used materials for knife handles.

After using this knife, we recommend that you wash, dry and store it immediately after use in a place where it does not come into contact with other metal objects.

Please take care when using the knife as it is very sharp and is for cutting food only (not frozen).