Legendary natural charcoal made from the South American Quebracho oak (literal translation: Axe Breaker), which is one of the hardest and toughest woods on the planet.
Burning time - the harder and heavier the wood the longer it burns. The JD Chunx will last up to +20 hours in smoking mode and offers you full power up to +4 hours when grilling!
Charcoal size - in practice, the larger the chunks of charcoal you use the longer they burn. JD Chunx charcoal pieces are on average 2x larger than the competition
High max temperature - JD Chunx coals can heat up to +600 degrees and your pizza or dishes that require high temperatures to prepare will always be perfect.
Pure flavor - JD combines native South American hardwoods, small batch charcoal ovens, and a patented high temperature carbonization process that produces much cleaner charcoal with no pungent smoke, no sparks, and produces a subtle flavor.
Minimal ash content - JD Chunx charcoal produces significantly less ash when burned than the competition, which means you have much less to worry about cleaning as well.
